Conventional Bulk Granulated Maple Sugar
Fantastic- I love it! I substitute it for brown sugar in quick breads and cookies it’s delicious. Also sooo good sprinkled on yogurt with fruit and on oatmeal. It’s such a perfect sweetener with the delicate maple flavor. Great in a pork marinade. I’m so glad I tried it- it’s a pantry staple from now on! Great as a unique gift too.
Thank you Mansfield Maple!
This maple sugar is fantastic! It is delicious and I use it as a replacement for regular cane sugar in all baking and cooking applications.
Found this to be the best maple sugar I have found.
It is always a pleasure to support small family run businesses. The quality of the products is outstanding and you can taste the pride, care, and love for nature in the syrup and sugar. A big thank you to the crew at Mansfield for providing us maple-holics with our fix.
I own MrBaconsBacon.com and I only use Mount Mansfield Maple Sugar for my maple flavors. One of my top sellers is the Vermont Maple Bacon.
I stopped using cane sugar years ago and sugar supplements years ago. Natural Maple Sugar or Buckwheat Honey are the only 2 ways to go:)
Absolutely love the bulk maple sugar. We now use maple sugar in place of cane sugar with wonderful results in our baked products. Absolutely is a great enhancement to oatmeal and coffee..
I've been a fan of maple sugar for a few years now. I use it in baking where regular sugar is used and have been happy with taste and baking results. I also use in my oatmeal, coffee, and tea. Can't beat the great taste!
I love love love this maple sugar!!! It tastes amazing!!! And it blends well and is not gritty. I have used it in so many recipes. I always use less sugar than what a certain recipe calls for, just my taste. But you can use it in things like cheesecake, lemon curd, tiramisu etc