{"id":1374140661803,"title":"Organic Pure Vermont Maple Cream","handle":"organic-pure-vermont-maple-cream","description":"\u003cp\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2577\/5460\/files\/Product_Header_Holidays_copy.jpg?v=1733233250\"\u003e\u003c\/p\u003e\n\u003cp\u003eAlso known as maple butter, pure maple cream is actually dairy free, and only contains one ingredient: Pure maple syrup. We've spent many years in the maple kitchen perfecting this one. Arriving at the optimal cooking temperature when a single degree can make a difference and determining at which point in the chilling process to stir, and how much to stir were no small feats. Making maple cream is more art than science and it took many batches to get it just right.\u003c\/p\u003e\n\u003cp\u003eAll the effort has paid off and now our recipe is one of perfection. Maple cream should be sweet, but we don't think that is enough. To get it just right you need to have the right strength of maple flavor as well. We're really picky about the syrup we use for maple cream, as when you concentrate maple syrup to make this product you are also concentrating the flavor of that source syrup. Texture is the final critical component for maple cream and what we make is silky smooth and spreadable right out of the refrigerator.\u003c\/p\u003e\n\u003cp\u003eSpread this over muffins or frost cake with it, pair with your favorite nut butter over a slice of toast, or dab onto french toast or waffles. It's also okay to sneak a spoonful when no one is looking.\u003c\/p\u003e\n\u003ccenter\u003e\u003chr width=\"70%\"\u003e\u003c\/center\u003e\n\u003cp\u003eIngredients: Organic \u003cem\u003ePure Vermont Maple Syrup\u003c\/em\u003e\u003cbr\u003eAllergens: \u003cem\u003eNone\u003c\/em\u003e\u003c\/p\u003e\n\u003cdiv style=\"text-align: center;\" data-mce-style=\"text-align: center;\"\u003e\n\u003ctable style=\"width: 100.035%;\" width=\"100%\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 99.9285%;\" data-mce-style=\"width: 32.5847%;\"\u003e\u003cimg style=\"margin-bottom: 16px; float: none;\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2577\/5460\/files\/GF-C-Logo-Color-Circle_R_Gluten_Free_100x100.png?v=1720810150\" data-mce-style=\"margin-bottom: 16px; float: none;\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2577\/5460\/files\/GF-C-Logo-Color-Circle_R_Gluten_Free_100x100.png?v=1720810150\"\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cem\u003e\u003cimg height=\"120\" width=\"120\" style=\"display: block; 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Organic Pure Vermont Maple Cream

Name: Organic Pure Vermont Maple Cream
Brand: Mount Mansfield Maple Products
SKU: 502031
Price: 28.99 USD
Availability: OutOfStock
Rating: 4.93 (87 reviews)

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Product Description

Also known as maple butter, pure maple cream is actually dairy free, and only contains one ingredient: Pure maple syrup. We've spent many years in the maple kitchen perfecting this one. Arriving at the optimal cooking temperature when a single degree can make a difference and determining at which point in the chilling process to stir, and how much to stir were no small feats. Making maple cream is more art than science and it took many batches to get it just right.

All the effort has paid off and now our recipe is one of perfection. Maple cream should be sweet, but we don't think that is enough. To get it just right you need to have the right strength of maple flavor as well. We're really picky about the syrup we use for maple cream, as when you concentrate maple syrup to make this product you are also concentrating the flavor of that source syrup. Texture is the final critical component for maple cream and what we make is silky smooth and spreadable right out of the refrigerator.

Spread this over muffins or frost cake with it, pair with your favorite nut butter over a slice of toast, or dab onto french toast or waffles. It's also okay to sneak a spoonful when no one is looking.

Ingredients: Organic Pure Vermont Maple Syrup
Allergens: None

Size

$19.99 $24.99

Maximum quantity available reached.

Delicious and creamy smooth texture

I love thick whipped honeys and I saw this and thought it would be the same idea but for maple syrup, and it is even more creamy and delicious than expected. I bought a jar for myself so I could sample it, and a jar that I will gift for my dad as a Christmas stocking stuffer item because he loves sweet treats and doesn’t feel guilty when it’s just one natural ingredient. I have tiny appetizer spoons and just come back to the jar and pick at it one spoonful at a time 😋

YUM

We were devastated when TSA took the unopened maple cream we purchased while in New England so I found this one online and had it shipped. It arrived quickly and is delicious! Thanks!

Pure Perfection!

Smooth and creamy texture is an absolute delight. So many ways that this delicious treat can be enjoyed: straight from the jar spread on warm toast, a dollop in your smoothie or oatmeal, used to enhance a meal as a cooking additive, mixed with vanilla ice cream or by the spoon as my family “sneaks” it from the refrigerator when they think no one is looking. This is a favorite treat and often gifted for holidays and birthdays. If you love maple as much as our family does, you will make this special treat available to those you love. For the little ones in your kitchen, this works so much better than simply pouring syrup as they have fun spreading it themselves and consume more than they wear (which also leaves more syrup for the rest of the family)! Love - love - love this product.

You Have to Try This Organic Pure Vermont Maple Cream

The Organic Pure Vermont Maple Cream is out of this world, and you have to try it. It's really great on toast, waffles, and bagels. You don't need to use a lot but it's hard not to. Funny thing is that it actually didn't raise my blood sugar like other jelly, jams or spreads. and that is a good thing for me.

Just delightful!

This maple cream is absolutely delicious! Spread it on toast, put it in your morning coffee, eat with a spoon straight out of the jar. There’s no wrong way to enjoy this yummy treat :)

Yum!

I’ve loved maple sugar candy and maple syrup since I was a kid when our family visited Vermont on summer vacations. We lived in Indiana then and we all loved the mountains of Vermont and of course the maple syrup. I’ve lived in many places over the years and the maple products have always been my favorite treat. Mount Mansfield products are the best.The maple cream has been a gift we give each other. For me it’s especially great on an English muffin for breakfast.